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Steak Night
28th February


Black pudding scotch egg, roasted piquillo ketchup
Venison carpaccio, pickled shallots, beetroot
Scottish mussels Provençale, crusty bread

All our steaks are dry aged and served with tomato and garlic mushrooms
Club 10oz
Rump 12oz
Rib eye 10oz
MADE FOR SHARING - preorder only
Cote de Beouf 18oz
Chateaubriand 18oz
both include a choice of 3 sides and 2 sauces

Jenga chips             £4
Skinny fries              £4
Onion rings               £4
Garlic Prawns           £5
Petit pois a la Françoise £4
Tender-stem broccoli, chili and lemon £4
Salted brisket mac'n' cheese £5


Blue cheese  £3
Peppercorn   £3
Dianne            £3
Béarnaise       £3 

Irish cream slice, chocolate brownie, hazelnut ganache
Cardamom panna cotta, strawberry and rosewater sorbet, amaretti biscuit
Lime bavarois, white chocolate, chocolate sponge, chocolate sorbet
Cheese selection, apple chutney, crackers

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